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![lightened-up shepherd's pie [vegetarian]](https://static.wixstatic.com/media/b5afcd_c169ff19504d4994b9e0144ed6c66b53~mv2_d_1946_1945_s_2.jpg/v1/fill/w_1331,h_1000,fp_0.50_0.50,q_30,blur_30,enc_avif,quality_auto/b5afcd_c169ff19504d4994b9e0144ed6c66b53~mv2_d_1946_1945_s_2.jpg)
![lightened-up shepherd's pie [vegetarian]](https://static.wixstatic.com/media/b5afcd_c169ff19504d4994b9e0144ed6c66b53~mv2_d_1946_1945_s_2.jpg/v1/fill/w_1816,h_1364,fp_0.50_0.50,q_90,enc_avif,quality_auto/b5afcd_c169ff19504d4994b9e0144ed6c66b53~mv2_d_1946_1945_s_2.jpg)
lightened-up shepherd's pie [vegetarian]
I made shepherd's pie for the first time two weeks ago. I'd never thought about making it before because it always seemed too...
Christine Hanwick
Jan 5, 2019
try it: broccomole
I'm all about sneaking in healthy ingredients while still making food taste and look good. And today I gave guacamole (one of my...
Christine Hanwick
Dec 4, 2018
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